Garlic crumb recipe

Garlic is considered a medicinal food, as it has several benefits for our health. Furthermore, it is an excellent way to add more flavor to various dishes, such as this garlic crumb. Learn how to prepare with Specialfood!

Ingredients for making Garlic crumbs:

 1 cup of manioc flour

 4 cloves of garlic

 2 tablespoons of olive oil

 salt

 green smell (optional)

How to make Garlic Stuff:

Preparing garlic crumbs is very simple! Start by peeling and crushing or chopping the garlic cloves finely.

Place the garlic and oil in a deep skillet or pan and cook over medium heat.

When the garlic is browned, the next step in this farofa recipe is to add the manioc flour and mix it well. Season with salt and, if desired, add chopped green scent.

Cook the garlic crumbs until the flour is golden and loose. Then serve as an accompaniment to, for example, chicken vatapá. Enjoy your food!

If you liked the Garlic Crumble recipe, we suggest you enter our Crunchy Recipes category. You can also visit a list of the best Brazilian recipes. You may be interested to read about the ceviche recipe with tiger milk recipe/ lomo saltado recipe/ peruvian alfajores recipe/ peruvian ceviche recipe.

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